NSN: 5935-01-367-6125

Connectors, Electrical

CONNECTOR,PLUG,ELECTRICAL

5935 - Connectors, Electrical

CONNECTOR,PLUG,ELECTRICAL

ACT NOW! SUBMIT A QUICK QUOTE.

Technical Characteristics

  • Shell Type

    solid

  • Cable Entrance Diameter

    0.610 inches minimum and 0.937 inches maximum

  • Body Style

    straight shape, internal coupling w/strain relief

  • Terminal Type

    crimp single mating end single contact grouping

  • Included Contact Quantity

    12 single mating end single contact grouping

  • Contact Removability

    removable single mating end single contact grouping

  • Connector Locking Method

    bayonet latch

  • Terminal Location

    back single mating end single contact grouping

  • Precious Material And Weight

    0.012 silver grains, troy

  • Included Contact Type

    round pin single mating end single contact grouping

  • Precious Material

    silver

  • Mating End Quantity

    1

  • Connector Cable Strain Relief Method

    cable clamp

  • Overall Diameter

    2.102 inches maximum

  • Contact Position Arrangement Style

    28-51 single mating end

  • Contact Material

    copper alloy single mating end single contact grouping

  • Body Length

    3.700 inches nominal

  • Shell Material

    aluminum

  • Precious Material And Location

    contact surfaces silver

  • Shell Surface Treatment

    cadmium

  • Insert Material

    rubber single mating end

  • Contact Surface Treatment

    silver single mating end single contact grouping

Certified to
AS6081 Methods

Implementing Quality Procurement

A rigorous vendor selection process and vendor management system are essential to ensuring quality.
Read more...

Supplying Quality Products

We take every measure to ensure that we supply quality, authentic parts including a strict vendor selection process and rigorous product inspections..
Read more...

Providing Quality People

Our team of dedicated account managers, procurement professionals and specialized inspectors is the most valuable resource we have.
Read more...